The Department of Japanese Studies and The Japanese Society, A.A.H.K.U.S.U Present:
Japan Month: Conversation and demonstration with the Consul General’s Chef
Topic: Chef Nakashima’s Food Philosophy
Speaker and demonstrator
Mr. NAKASHIMA Yuzo, Chef to the Consul General of Japan in Hong Kong
Moderator/Interpreter
Dr. NAKANO Yoshiko, Department of Japanese Studies, HKU
Date: 31 March 2022, Thursday
Time: 16:30-17:45
Venue: Zoom
Language: In Japanese with English translation
Pre-registration is required. Zoom link will be sent to your email upon successful registration.
Online Registration: https://hku.au1.qualtrics.com/jfe/form/SV_cRYofZlrwoqHOiW
Supported by The Consulate-General of Japan in Hong Kong
Comments